Description
Ingredients: Mussels (Mytilis galloprovencialis)(61%), Sunflower Oil (25%), Wine Vinegar (10%), Piri-piri (2%), Garlic, Laurel, Spices and Salt.
What’s better than the tart tang of a vinegar-based sauce? Add some heat. Now all you need is an adult beverage of some sort (Dan calls them “acki-dackies”, we don’t know why), and you’ll be slivin’ your best slife. Not sure that’s a word, but you get it.
110g (3.88oz) tin
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Ingredients: Mussels (Mytilis galloprovencialis)(61%), Sunflower Oil (25%), Wine Vinegar (10%), Piri-piri (2%), Garlic, Laurel, Spices and Salt.
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kcward (verified owner) –
When they say “spicy escabeche” they mean it. Absolutely lovely flavor and texture. That said, the mussels range from small to large and I would have preferred them to be on the large end. Still, lovely tin. Will buy again.