All the Güeyu Mar

$585.00

When the Güeyu Mar products started to become available in the US, we were so completely wowed by the ones we tried that we made them a commitment: we will buy anything you make. It was one of the best decisions we’ve made. These are unique in the tinned fish world, in that they are chargrilled before being canned in what many consider to be the best olive oil in Spain. Abel Álvarez, the chef behind Güeyu Mar, has a restaurant famous for chargrilling seafood caught within sight of the restaurant. He started the cannery because of a lifelong love…

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